Chicken Salad Sandwiches

My kids aren't big fans of anything with celery or onions (and Liz can't have it because of the mayo), but Scott and I like this recipe. It also might be nice for a Relief Society luncheon or a shower or something like that:

Ingredients:

• 1 to 1 1/2 cups diced chicken
• 8 to 12 red or green seedless grapes, halved
• 4 tablespoons mayonnaise
• 1 rib celery, chopped
• 1 green onion, with about 2 inches of green, chopped
• salt and pepper, to taste
• dash curry powder, or to taste, optional

Preparation:

Combine ingredients until blended. Spread on bread for sandwiches or arrange on lettuce leaves. (It tastes best on croissants!)

Serves 4.