Cilantro Lime Chicken Tacos

I made these for the first time a week or two ago, and Scott really liked them:
  • 1 lb. boneless skinless chicken breasts
  • juice from 2 limes
  • 1/2 cup of cilantro
  • 1 packet of taco seasoning (I make mine from scratch, because a lot of the store-bought stuff has dairy in it)
  • 1 teas. dried onions
  • 1/2 cup of water
Add every single ingredient to the crockpot.  This could be cooked on low all day, or you could set the crockpot to high and cook for four(ish) hours.  Once the chicken is cooked, use a fork to shred it, and stir well.   

Spoon chicken into soft taco tortillas.  Top with cheese, sour cream, salsa, and tomatoes.

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